Pasta. - Measure out the amount of dry pasta you want to cook into a microwave-safe bowl. Cover it with water and cook on high for about 5 minutes. Stir the pasta and give one piece a bite to see how tender it is. Continue cooking for about 5 minutes more, but check for doneness every couple of minutes. Drain the …

 
Gently flatten one into an oval disk. Run the dough through the Pasta Roller Attachment or a pasta maker three …. Gl comics

Instructions. Place the minced onion, garlic, celery, carrots, whole canned tomatoes, basil, olive oil and 2 teaspoons kosher salt in a large saucepan. Simmer for 45 minutes with a lid ajar, stirring occasionally. Remove from the heat and rest 5 minutes.One-Pot White Wine Pasta with Mushrooms and Leeks. This creamy, savory …Spaghetti is one form of pasta. Other pasta nutrition facts per gram of pasta will be the same, so long as the pastas are made from the same ingredients. For instance, whole wheat spaghetti and whole wheat penne will have the same nutrition facts gram for gram. The same is true for white spaghetti and white penne.Sauté garlic and chilli – Use a pot large enough to toss the pasta with the sauce. Heat the oil over medium heat, then stir the garlic for just 10 seconds. Add cayenne and chilli flakes, …Pasta All'uovo (Egg Dough) As important as it is to develop feel and instinct when making dough, there is a metric formula for making pasta all'uovo. For every 100 grams of flour, use 1 (50- to 55 ...Step 2. While the pasta cooks, halve the avocados, discard the pits and transfer the flesh to the bowl of a food processor or blender. Add the walnuts, garlic and oil; process or blend until smooth, scraping the sides as needed. (Patience is key; keep blending until the mixture is fully creamy.) Step 3.Salami Pasta Alla Gricia. Ali Slagle. 25 minutes. Show More Recipes. Shrimp pasta recipes, chicken pasta recipes, vegan and vegetarian too. Our best pasta recipes …Jun 16, 2021 ... My 2 Ingredient Homemade Pasta recipe yields perfect pasta with just a bit of flour and fresh eggs — and no machine necessary!4. TAGLIATELLE. One of the popular shapes, tagliatelle pasta comes in long, flat, ribbon-like strips, and is historically from the Marche and Emilia-Romagna regions of Italy. It is very easy to make with the help of a good pasta maker . It is commonly served with pork or beef, as well as ragu alla bolognese …While pasta is cooling, chop tomatoes, cucumber, and red onion. Set aside in a large mixing bowl and add capers to the bowl. Add dressing ingredients, except for olive oil, to a bowl and whisk to combine. While whisking, slowly pour in the olive oil, and continue whisking until completely combined.If cooking long pasta, such as linguine or spaghetti, try using tongs or a pasta fork to transfer noodles from their boiling pot to the pan containing your sauce. skaman306/Getty Images 9.Drain well, reserving 1 cup of the noodle water. Return the noodles to the pot and place it over low heat. Stir in a little of the reserved noodle water, most of the nori oil, and the cheese and stir well. Add more noodle water, a splash at a time, to loosen up the noodles as needed.Preparation. Bring a large pot of heavily salted water to a boil over medium-high heat. While the water is coming to a boil, slice snap peas and asparagus stems into ¼-inch-thick pieces; leave asparagus tips whole. Melt butter in a large skillet over medium-high heat. Add snap peas, asparagus, English peas and onion.2. Heat 1 tablespoon olive oil in a large skillet. Add the onion and saute for 2-3 minutes until translucent and slightly browned. Remove from the skillet and transfer to a plate. 3. In the same skillet, add the mushrooms and sauté for about 3 minutes until browned. Add a bit of oil if necessary.Preparation. Step 1. In a large Dutch oven or skillet (preferably nonstick) with a cover, heat the bacon over medium. Stir occasionally until golden and crisp, 5 to 8 minutes. Turn off the heat and transfer the bacon to a plate. Pour off all but about 2 tablespoons of the bacon fat. Step 2. Add the orzo and a few generous grindings of pepper to ...Asian Peanut Noodles with Chicken. Asparagus and Poached Eggs over Pasta. Autumn Penne Pasta with Sauteed Brussels Sprouts in a Light Ragu. Baby Pasta Shells with Asparagus and Marinara Sauce. Baked Broccoli Macaroni and Cheese. BLT Pasta Salad. Broccoli and Orzo. Candied Tomato Sauce. Crock Pot Minestrone Soup.PASTA., Budapest, Hungary. 22,949 likes · 18 talking about this · 811 were here. NYITVATARTÁS: Kálvin tér 2 H-V 11:00-20:00 Tűzoltó utca 50-56 H-P...12. Sopa de Fideo (Mexican Noodle Soup) Mexican noodle soup combines angel hair pasta (or spaghetti), diced tomatoes, onions, garlic, vegetable stock, Mexican zucchini, and a lime for serving. It’s light, zesty, and fantastic. It’s not one of the more well-known pasta soup recipes out there, but it should be. 13.Pasta La Fata. Business Hours. At Pasta La Fata. 1207 Rogers St. Suite 106 Columbia, MO. Tuesday - Friday 11am - 7pm. Saturday & Sunday10am-3pm. At Columbia Farmer's Market . located at 1769 W Ash St, …This one-pot-wonder sees both pasta and sauce cooked together resulting in perfectly al dente spaghetti and 50% less washing up!We are Eva and Harper, a couple passionate about sharing our food and culture with each other and the world. Together we host the YouTube channel "Pasta Grammar” where we publish weekly videos all about the flavors of Eva’s homeland, Italy, as seen through Harper’s American eyes. We’re on a mission to spread the gospel of …Pasta All'uovo (Egg Dough) As important as it is to develop feel and instinct when making dough, there is a metric formula for making pasta all'uovo. For every 100 grams of flour, use 1 (50- to 55 ...Pour the olive oil on top, and season with salt and pepper. Toss until well combined. Place the feta block in the middle of the baking dish surrounded by the cherry tomatoes, and flip a couple times to coat it with the olive oil and seasoning. Bake in the preheated oven for 35 minutes, until the cherry tomatoes burst, and …Get five-star pasta delivered to your door with Pasta Evangelists. Order pasta delivery online now or opt for our restaurant-quality recipe boxes.Pasta Sisters is a family owned Italian restaurant & fresh pasta store features authentic Italian dishes and desserts that have been in the same family for ...Chef Ludo Lefebvre’s Niçoise Pasta is an indulgent, creamy dish that comes together in the time it takes to boil pasta. The no-cook sauce relies on the cream emulsifying with fresh basil and ...Creamy Tomato Rigatoni. Julia Hartbeck. A judicious amount of heavy cream enriches this simple tomato sauce, producing a lush texture that clings to the pasta without blanketing richness. Crushing ...Step 1. Mix 3 large eggs, beaten to blend, 2 cups (250 g) all-purpose flour, 1 Tbsp. olive oil, and 1 tsp. Diamond Crystal or ½ tsp. + ⅛ tsp. Morton kosher salt in the bowl of a stand mixer ...We are Eva and Harper, a couple passionate about sharing our food and culture with each other and the world. Together we host the YouTube channel "Pasta Grammar” where we publish weekly videos all about the flavors of Eva’s homeland, Italy, as seen through Harper’s American eyes. We’re on a mission to spread the gospel of …If cooking long pasta, such as linguine or spaghetti, try using tongs or a pasta fork to transfer noodles from their boiling pot to the pan containing your sauce. skaman306/Getty Images 9.great italian market and deli with lots of amazing house made options - super excited to whip up some dinner with the pasta and sauce …Jul 27, 2023 · Chicken Parm Pasta. This chicken Parmesan -inspired dish has several key components—bacon, a flavorful panko topping, an easy doctored jarred sauce—and lucky for you, they all come together in ... 40+ Quick & Easy Pasta Recipes. When you need to get dinner on the table fast, pasta is the perfect standby. Get out of your spaghetti-with-red-sauce rut with help from these quick comfort food favorites. recipe Penne Alla Vodka "I made this recipe for an appetizer yesterday. It was delicious and everyone loved it."A dried, filled pasta that is never doughy or chewy when cooked, and always bursts with naturally fresh flavors. Soup. The perfect shapes for young children and equally delicious in your next soup recipe. Pasta by Brand. Classic Blue Box. An Italian favorite for over 145 years. Al Bronzo .Penne (or ‘pen’) is a well-known variety of Italian pasta that is said to have arisen from the south of Italy, in the region of Campania. Otherwise known as ‘quills’, this tubular Napolese variety is cut diagonally at the ends, which creates its quill-pen likeness. Available in other sizes – ‘pennette’ (smaller penne) and ...The ASPCA states that plain, cooked pasta is one of the human foods that can be safely given to dogs. The ASPCA adds that pasta and other human foods constitute a treat, and should...Dec 14, 2023 · For the sauce, cut the tomatoes in half, then quarter the halves, and set aside. Heat 3 tablespoons of extra virgin olive oil in a large sauté pan over medium-high heat, and add three of the garlic cloves to the oil. Tilt the pan so the garlic is immersed in the oil to flavor it as the garlic cooks. Use plenty of water when boiling. If your noodles have nowhere to go, it will be easier for them to stick together, causing clumpy noodles. Remember the 5-quart-per-pound rule — it'll be easier to cook longer noodles like spaghetti and angel hair when there is enough water to submerge them.Are you in the mood for a delicious and hearty meal? Look no further than smoked sausage pasta. This flavorful dish combines the smokiness of sausage with the comforting goodness o...Drain pasta in a colander, leave it for a minute. Transfer pasta to a bowl (do not use pasta cooking pot, too hot). Add pesto and 1/4 cup of pasta water. Toss to coat pasta in pesto, adding more water if required to make pasta silky and saucy, rather than dry and sticky. Taste, add more salt and pepper if desired.10 easy and delicious pasta recipes that anyone can make at home. If you are hungry for a yummy dinner or lunch, try one of these pasta recipes. Classic Ital...5 days ago ... This elegant, bright pasta dish comes together in about the same amount of time it takes to boil noodles and heat up a jar of store-bought ...great italian market and deli with lots of amazing house made options - super excited to whip up some dinner with the pasta and sauce …Dec 12, 2018 · Varieties of Pasta A to Z. Photos of kinds of Pasta with Definition. 1. Angel Hair Pasta - 45 Types Of Pasta. - Long, thin noodle with a round shape. It can be used with light sauces and vegetables as well as traditional Italian sauces. Although it resembles another spaghetti, another long and thin pasta, Angel's hair is much finer. For The Love of Pasta.... By Date. It's fast, easy and a total crowd pleaser. From everybody's favourite Spaghetti Bolognese to an epic slow cooked Shredded Beef Ragu, to a creamy Chicken and Bacon Pasta, these pasta recipes are sure to satisfying your craving! Only Quick & Easy.Instructions. In the bowl of an electric mixer fitted with dough hook attachment, beat the flours, eggs, olive oil, salt and water on medium-low speed until a soft, smooth ball of dough is formed, about 5-10 minutes. If the dough is too dry, add more water as needed. The dough should feel elastic and slightly tacky to the …Stir to combine and bring the tomato broth to a simmer. Step 2. Meanwhile, heat the olive oil in a 12- to 14-inch nonstick or cast-iron skillet over medium. Step 3. Add red-pepper flakes and garlic to the skillet and cook, stirring, until garlic is just beginning to brown, about 2 …If cooking long pasta, such as linguine or spaghetti, try using tongs or a pasta fork to transfer noodles from their boiling pot to the pan containing your sauce. skaman306/Getty Images 9. Salami Pasta Alla Gricia. Ali Slagle. 25 minutes. Show More Recipes. Shrimp pasta recipes, chicken pasta recipes, vegan and vegetarian too. Our best pasta recipes have got you covered whether you're seeking an easy and quick pasta or a slow-cooked comfort dish. First, place the flour in a mound on a clean countertop or cutting board and make a well in the center. Put the eggs and salt into the well. Whisk the eggs together with a fork …Pasta is a staple food of traditional Italian cuisine, with the first reference dating to 1154 in Sicily. It is also commonly used to refer to the variety of pasta dishes. Pasta is typically a noodle traditionally made from an unleavened dough of durum wheat flour mixed with water and formed into sheets and cut, or extruded into various shapes, then cooked and …I mixed it in the food processor until it became a ball then kneaded it until it was smooth (around 11 minutes of hand kneading). Cover and let the dough rest for 1 hour. Then divide the dough and roll each portion out with a pasta roller gradually from setting 1 to 5. Then i cut the noodle with the spaghetti cutter.Pasta is a type of food typically made from an unleavened dough of wheat flour mixed with water or eggs, and formed into sheets or other shapes, then cooked by boiling or baking. Unlike noodles, pasta was traditionally only made with durum, although the definition has been expanded to include alternatives … See moreMethod. Cook the spaghetti in plenty of boiling salted water, according to the packet instructions. When the pasta is almost cooked, melt the butter in a small saucepan and add the Marmite/Vegemite and 1 tablespoon of the pasta water, mixing thoroughly to dissolve. Reserve ½ cup of pasta water; then drain the pasta and …Feb 28, 2024 ... What You'll Need To Make Bolognese Sauce. ingredients for pasta bolognese. Onions, Carrots, Celery, Garlic: These aromatic vegetables form the ...Create a large well in the center of the flour mixture. Add the eggs, egg yolks, olive oil, & 2 tablespoons of water to the well. Mix the pasta dough: Use a fork to break up the eggs & whisk the egg mixture. Once the eggs are whisked, gradually mix flour from the edges of the well into the mixture.Here's a classic shrimp scampi that's ready in about 25 minutes. A rich butter and white wine sauce is flavored with garlic and Parmesan cheese. A splash of lemon juice adds a brightness that really wakes up the taste buds. 30 Best Shrimp Recipes Ready in Under 30 Minutes. 10 of 16.Penne (or ‘pen’) is a well-known variety of Italian pasta that is said to have arisen from the south of Italy, in the region of Campania. Otherwise known as ‘quills’, this tubular Napolese variety is cut diagonally at the ends, which creates its quill-pen likeness. Available in other sizes – ‘pennette’ (smaller penne) and ...Dec 29, 2021 · Then drain. Meanwhile, in a large saucepan, place the crushed tomatoes, olive oil, balsamic vinegar, garlic powder, oregano, kosher salt, whole basil leaves and spinach (if using). Bring to a simmer, then cover and simmer 15 minutes. Pour the marinara sauce over the pasta. Garnish with chopped basil. Transfer the salmon to a plate and set aside. Reduce the heat to medium. Add the flour to the skillet and cook for about 30 seconds, stirring nearly constantly. Whisk in the garlic and wine (let it bubble for 20 seconds or so), followed by the cream and lemon juice. Once the sauce is smooth, whisk in the parmesan.It was originally made in order to give kids iron and protein, especially among poorer families who could rarely afford meat. It's not just for the malnourished ...Transfer the salmon to a plate and set aside. Reduce the heat to medium. Add the flour to the skillet and cook for about 30 seconds, stirring nearly constantly. Whisk in the garlic and wine (let it bubble for 20 seconds or so), followed by the cream and lemon juice. Once the sauce is smooth, whisk in the parmesan.Origins. Although popular legend claims Marco Polo introduced pasta to Italy following his exploration of the Far East in the late 13th century, pasta can be traced back as far as the 4th century B.C., where an Etruscan tomb showed a group of natives making what appears to be pasta. The Chinese were making a noodle-like food as early as 3000 B.C.Feb 28, 2024 ... What You'll Need To Make Bolognese Sauce. ingredients for pasta bolognese. Onions, Carrots, Celery, Garlic: These aromatic vegetables form the ...Bucatini. Bucatini is a hollow tubed pasta typically 10-12” long and made from durum wheat flour and water. The hollow center is not large enough to stuff, but is large enough for some …Recipe modification: 2 cups flour, 1/4 tsp salt, 3 rounded Tbs pumpkin, 1 whole egg, 3 yolks. Followed food processor instructions to combine thoroughly.One-Pot White Wine Pasta with Mushrooms and Leeks. This creamy, savory …How to make Homemade Pasta. On a flat surface place the flour and make a well in the middle, add the eggs and gently start to combine the the two, add a drizzle of olive oil and the salt, continue to bring the ingredients together and knead to form a smooth and elastic dough. Cover the dough with a clean cloth and let rest.Pour some of the pasta water into the skillet and stir to combine. Add the mascarpone cheese and stir to combine until creamy. Bring to a gentle simmer for 3-5 minutes. Tear some fresh basil into the creamy mascarpone sauce and stir to combine. Taste and adjust the seasoning accordingly.Stir to combine and bring the tomato broth to a simmer. Step 2. Meanwhile, heat the olive oil in a 12- to 14-inch nonstick or cast-iron skillet over medium. Step 3. Add red-pepper flakes and garlic to the skillet and cook, stirring, until garlic is just beginning to brown, about 2 …12 Rotisserie Chicken Pasta Recipes for Quick and Delicious Weeknight Dinners. Honey Chipotle Chicken Pasta. 1 Rating. Skillet Cheeseburger Pasta. 2 Ratings. Bruschetta Chicken Pasta. 11 Ratings. Chicken Mushroom Fettuccine. Lemon, Ricotta, and …Feb 18, 2021 · Whether it's rotini, spaghetti, or sheets of lasagna, pairing any vegetable with pasta's carb-y goodness is always a successful idea. With our 12 vegetable pasta recipes you can whip up a bowl of noodles with roasted zucchini and mushrooms, enjoy an herby sauce packed with avocado, or create a veg-heavy pasta salad. 01 of 13. Cook the mushrooms for about 7 to 10 minutes, tossing occasionally, until they turn color and release their juices. Add the tomato paste, wine and about ½ to ¾ cup of the pasta cooking water. Cook over medium heat for about 4 to 5 minutes (this becomes your mushroom pasta sauce).Chef Ludo Lefebvre’s Niçoise Pasta is an indulgent, creamy dish that comes together in the time it takes to boil pasta. The no-cook sauce relies on the cream emulsifying with fresh basil and ...Hearty Ragu Bolognese. My robust ragu combines ground beef, sausage and chicken. Serve it over any type of pasta, or baked or fried polenta. It’s even good on its own with a slice of …Sep 7, 2563 BE ... Baked feta pasta - the original baked feta recipe that is taking TikTok by storm! Baked feta with hot chili, way too much olive oil and ...Carbonara. Spaghetti alla carbonara. by Sally Abé. Another unmissable Roman classic: in this case, egg yolk (some also use a small quantity of egg white) is the main ingredient, together with the ‘usual’ guanciale (some prefer bacon) and Pecorino cheese, sometimes mixed with Parmesan. Absolutely no …Here's a classic shrimp scampi that's ready in about 25 minutes. A rich butter and white wine sauce is flavored with garlic and Parmesan cheese. A splash of lemon juice adds a brightness that really wakes up the taste buds. 30 Best Shrimp Recipes Ready in Under 30 Minutes. 10 of 16.Cook the mushrooms for about 7 to 10 minutes, tossing occasionally, until they turn color and release their juices. Add the tomato paste, wine and about ½ to ¾ cup of the pasta cooking water. Cook over medium heat for about 4 to 5 minutes (this becomes your mushroom pasta sauce).Add the Pasta: Add 16 ounces (1 box) of rigatoni and a 24-ounce jar of marinara sauce to the pan. Fill the empty marinara jar with water and add to the skillet. If using a stockpot, use 2 cups water. Lightly stir the mixture to combine. Cook the Pasta: Bring the mixture to a boil and then reduce to a simmer.Begin cooking the pasta noodles in boiling water seasoned with 1 tablespoon of kosher salt for approximately 5 minutes. *NOTE: Reserve 2 cups of the pasta water to add to the sauce later. While the pasta is cooking, start the sauce. For the sauce, cut the tomatoes in half, then quarter the halves, and set aside.Chicken Parm Pasta. This chicken Parmesan -inspired dish has several key components—bacon, a flavorful panko topping, an easy doctored jarred sauce—and lucky for you, they all come together in ...

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Delicious gluten free almond flour pasta. Dairy and soy free. Buy online now or find it at a grocery store near you today! Pratik tatlı tariflerinin en sevileni mozaik pasta, toplam 5 malzemeyle, yumurta kullanmadan yapabileceğiniz kolay tarifiyle karşınızda! Kıvamı tam tutacak, bisküvi ve kakao oranı çok dengeli olacak bu kolay pasta tarifini ilk fırsatta denemelisiniz: Yumurtasız Mozaik Pasta. Meşhur Alman pastası lezzetini evde, en pratik şekilde ... Add pasta and cook until tender, 6 to 10 minutes (check the package for recommended cook time). Drain and rinse well under cold water. 2 While the pasta cooks, make the …Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish with cooking spray. Heat a large frying pan or Dutch oven over medium-high heat. Cook and stir ground beef in the hot pan until browned and crumbly, 5 to 7 minutes. Add tomato sauce, gravy, half-and-half, Parmesan cheese, garlic, oregano, and basil.Seafood Pasta. Lasagna. Spaghetti. Macaroni and Cheese. Chicken Pasta. Shrimp Pasta. Gourmet Pasta Main Dishes. Quick and Easy Pasta Dinners. Slow Cooker …"Pasta alla Gricia" is one of the most famous culinary specialties of popular Roman cuisine. But the origins of this dish are unclear. According to some, the recipe was born in the distant past in the town of Amatrice, on the border between Lazio and Abruzzo. It probably comes from the custom that shepherds had of … Long Grain White Rice. Amountsee price in store * Quantity 3 lb. Earthly Grains. Long Grain & Wild Rice Assorted Varieties. Amountsee price in store * Quantity 5.9-6.3 oz. Earthly Grains. New Orleans Style Rice Mix Assorted Varieties. Amountsee price in store * Quantity 8 oz. Earthly Grains. Piccolo's Gastronomia Italiana offers the finest selection of imported Italian specialties, gourmet Italian food, imported Croatian specialties and gourmet …Pasta. Pasta is a food made from flour, starch and water. It is usually cooked in hot water before being eaten. Pasta has been very popular in Italy and has also been eaten in many parts of Asia for a long time. According to history, however, pasta's earliest roots begin in China, during the Shang Dynasty (1700-1100 BC), where some form of ...Feb 20, 2024 · 1. Scoop out about 1 cup (240 ml) of pasta water and set it aside. Carefully lower a mug into the pot and scoop some of the pasta water into it. Set the mug aside while you drain the pasta. [6] [7] You can also use a ladle to spoon 1 cup (240 ml) of the pasta water into a mug instead of lowering the mug into the water. Authentic (Quick) Italian Tomato Sauce for Pasta (Spaghetti Sauce). Ingredients. 4 Tbsp extra virgin olive oil ; 1 to 5 cloves fresh garlic (not in a jar, dried, powdered, or frozen) preferably grown in USA/Europe; small bunch of fresh Italian parsley, finely chopped (my family likes to use parsley in sugo); 1 (28-32 oz) … 130 recipes. See More Editors’ Collections. Our best easy pasta recipes including spaghetti carbonara, pasta with roast chicken and many more. Step 2. While the pasta cooks, halve the avocados, discard the pits and transfer the flesh to the bowl of a food processor or blender. Add the walnuts, garlic and oil; process or blend until smooth, scraping the sides as needed. (Patience is key; keep blending until the mixture is fully creamy.) Step 3.Measure out the amount of dry pasta you want to cook into a microwave-safe bowl. Cover it with water and cook on high for about 5 minutes. Stir the pasta and give one piece a bite to see how tender it is. Continue cooking for about 5 minutes more, but check for doneness every couple of minutes. Drain the …Bring a large pot of lightly salted water to a boil. Drop your cut pasta dough into the boiling water and cook until you reach your desired tenderness. Homemade pasta cooks faster and takes just 2-4 minutes, depending on how thick you cut the pasta. See tips for cooking frozen pasta in the Make-Ahead section below.Kom sherryeddike (eller anden eddike) i sammen med sukker, og lad det lige svitse af, inden du tilsætter hakkede tomater og oregano. Rør rundt og lad nu tomatsovsen småkoge i 10 minutter. Imens koger du pasta, og det kan være pastapenne eller spaghetti. Dryp den færdigkogte pasta af og vend den sammen med den færdige …Pasta. Pasta is a food made from flour, starch and water. It is usually cooked in hot water before being eaten. Pasta has been very popular in Italy and has also been eaten in many parts of Asia for a long time. According to history, however, pasta's earliest roots begin in China, during the Shang Dynasty (1700-1100 BC), where some form of ...Instructions. Bring a large pot of salted water to a boil. Add the pasta and cook 1 minute less than al dente, 8 minutes or according to package instructions. Meanwhile, heat the butter and olive oil in a large skillet over medium heat. Add the olives and garlic and cook until softened and fragrant, 3 to 4 minutes..

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